The Fish Plaice was started by Anne and Ashley Magnus in Glenashley in
2003 as they realised the need for top quality, reasonably priced,
traditional fish and chips.
Their emphasis of only using the best quality fish, prawns, and
calamari, together with a warm friendly service spawned a large loyal
Spurred on by the success of their Glenashley store they, together with
their great friend, Mara McGregor, opened in Musgrave Road, in 2005
offering the same consistent quality, great value and warm friendly
In 2011, joined by their son Scott, they opened a third store at 44a
Buckingham Terrace in Westville.
Through continuous training of staff, using only the best ingredients
and their policy of only cooking to order, The Fish Plaice has built up
a reputation of being the best there is.